The Log Cabin Ranch, Ina

5

About

We're a small family farm in Southern Illinois dedicated to providing healthy food options for busy families. Our mission is to deliver 100% grass-fed beef, pastured pork, and chicken to families in the St. Louis, Southern Illinois areas, and beyond, because we believe that good health starts with the food we eat, not with medication.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch in Ina raises premium cattle and offers grass fed beef St Louis residents trust for richer flavor and better nutrition. We follow sustainable practices and custom processing to make choosing healthy beef simple for families and chefs.

For customers who want convenience, The Log Cabin Ranch provides reliable local meat delivery St Louis households rely on, bringing a variety of cuts directly from our pastures in Ina to your door. Our ordering system and careful packaging ensure freshness and traceability for every order.

The Log Cabin Ranch also raises pasture raised chicken St Louis buyers appreciate for its superior taste and humane farming practices. We coordinate portion sizes and delivery windows so restaurants and families in the St Louis area can access responsibly raised poultry year-round.

If you're looking to stock up economically, The Log Cabin Ranch offers quarter cow St Louis customers can order, with custom butchering and freezer-ready packaging to meet household needs. Our team helps calculate portions and coordinate pickup or delivery to make buying in bulk simple and cost-effective.

We make grass fed beef delivery easy from our Ina farm, offering scheduled drops and local partners across the St Louis region so your meat arrives fresh and fully traceable. The Log Cabin Ranch prioritizes quality control at every step, giving customers confidence in the source and handling of their beef.

What kind of beef do you raise?
We raise 100% grass-fed and finished beef, ensuring it's free from additives and harmful substances. Our beef is also free from antibiotics, mRNA, GMOs, corn, and soy. This approach allows us to produce clean and healthy meat for consumption.
What is your philosophy on health and farming?
We believe that health starts with the farm, not the pharmacy. This principle guides our farming practices, focusing on raising clean, healthy food that will nourish you and your family. By prioritizing natural farming methods, we aim to produce food that is not only tasty but also beneficial for overall well-being.
Where are you located?
We are located in Southern Illinois, where we proudly raise our 100% grass-fed and finished beef. Our location allows us to serve local communities with our wholesome products.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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